The Super Whites The ordinary life of a Super Mum
Ding, ding, round II
Amazingly I managed to make it through to the next round of the Gourmet Garden Blog off/Cook off! What this means is that on Sunday 24th June I get to cook off against another blogger, live at the Sydney Good Food and Wine Show on “The Chopping Block” stand and my recipe and food will be judged by a celebrity judge. Performance anxiety has started already, last night I couldn’t sleep thinking about what I can prep and cook, LIVE in 30 minutes. All suggestions welcome……
Hooray for you!
Around here I would be happy to come up with anything new and interesting that my kids want to eat. I shouldn’t complain, they are great eaters, just sick of the monotony of the same meals over and over because they are quick and easy!
CONGRATULATIONS!!!!
Fantastic Sarah!!!
WELL DONE SARAH!! Now I can watch you instead of Masterchef!! I assume you need to use as many of the products as you can. Will give some thought to a recipe, the time restriction is the major thing I guess…It seems something Thai would be the most appropriate or do you think you would get “brownie points” for doing something Australian? Let you know….love…marg